Esther Avocado (Persea americana)
Esther is a medium to large oval shaped fruit very similar to Hass. The flesh is creamy and delicious, similar colour to Hass, the seed however is slightly bigger than the Hass. The special thing about Esther is that the plant is semi dwarf. The fruit lasts longer on shelves once picked and extremely prolific. 

Plant Care

• Soil: Prefers well-drained, fertile soil with a pH between 6 and 6.5.
• Watering: Water deeply at regular intervals, allowing the soil to dry slightly between waterings to avoid waterlogging.
• Temperature: Thrives between 15°C and 30°C. Frost protection is necessary in cooler climates.
• Light: Requires full sun for optimal growth and fruit production.
• Fertilising: Fertilize with a balanced NPK ratio such as 10-10-10 every three months during the growing season. Avocados also benefit from additional zinc, so consider a fertilizer that includes micronutrients or add a zinc supplement.
• Pruning: Prune in early spring to shape the tree and remove any dead or diseased wood.
• Mulching: Use organic mulch to retain moisture, suppress weeds, and add nutrients back to the soil as it decomposes.
• Pest Control: Monitor for pests like aphids, mites, and scale, treating with appropriate pesticides as needed.
• Flowering and Fruiting: Avocado trees have self-incompatible flowers; having multiple varieties can improve pollination and fruit set. Fruit typically matures 6 to 18 months after flowering.
• Potting: While avocados can be grown in large pots, they perform best planted in the ground. Ensure adequate drainage in containers.
• Feeding Regime: Supplement with phosphorus and potassium-heavy fertilizers during the flowering and fruiting stages to support fruit development.